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Effectiveness of Disinfectants Suitable for Inactivating SARS-CoV-2 at Cold-Chain Temperature
Food and Environmental Virology ( IF 3.4 ) Pub Date : 2022-01-27 , DOI: 10.1007/s12560-022-09509-0
Xiaosong Wu 1, 2 , Yin Chen 1, 2 , Ling Wang 1 , Xiling Guo 1, 2 , Lunbiao Cui 1, 2 , Yiming Shen 1 , Fang Li 1 , Hong Sun 1 , Liubo Zhang 3 , Jin Shen 3 , Yan Xu 1, 2
Affiliation  

To prevent the spread of SARS-CoV-2 in cold-chain transportation in China, we developed specific cryogenic disinfectants. Carrier tests were performed against SARS-CoV-2 at − 20 °C for the four cryogenic disinfectants developed and qRT-PCR was used to test the virus RNA. Peracetic acid, chlorine disinfectants (two different concentrations), and quaternary ammonium disinfectant with their antifreeze can all inactivate SARS-CoV-2 in 5 min at − 20 °C. However, after 2–3 h of exposure, only chlorine disinfectant could destroy SARS-CoV-2 RNA. The viruses treated with peracetic acid and quaternary disinfectants showed positive Ct values even after 3 h detected with qRT-PCR. The conclusion was that the cold-chain disinfectants we tested could inactivate SARS-CoV-2 quickly and effectively, but only chlorine disinfectants could destroy nucleic acids in 3 h. Our study also illustrated that using qRT-PCR detection of viral nucleic acids to assess disinfection was inappropriate.

更新日期:2022-01-27
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