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Quality evaluation of Codonopsis Radix and processed products based on the analysis of monosaccharides and oligosaccharides by liquid chromatography coupled with charged aerosol detector
Phytochemical Analysis ( IF 3.3 ) Pub Date : 2021-08-25 , DOI: 10.1002/pca.3085
Qi Xie 1, 2 , Hemiao Tian 1, 2 , Xiaohan Huan 1, 2 , Lanlan Cao 1, 2 , Yan Wang 3 , Xuemei Cheng 1, 2 , Chuguang Ning 4 , Fangdi Hu 3 , Changhong Wang 1, 2
Affiliation  

Codonopsis Radix (CR) is an edible food and traditional Chinese herb medicine that is widely used in China and Southeast Asia. Saccharides, including fructo-oligosaccharides (FOS) and polysaccharides, are among the most important active substances in CR. However, a quality evaluation of CR based on oligosaccharides has not been conducted.
更新日期:2021-08-25
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