Land degradation impacts human well-being and biodiversity while increasing exposure to emerging infectious diseases. The primary indirect driver of land degradation is consumption, which increasingly involves agricultural products produced far away. Reversing these negative trends requires the decommoditization of land products through consumer-transparent “farm to table” information on land health combined with an efficient land use planning that is a greater optimization of land use and management decisions towards the achievement of multiple benefits.

中文翻译：

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通过土地产品的去商品化减轻“流离失所”的土地退化和溢出风险

土地退化影响人类福祉和生物多样性，同时增加新发传染病的风险。土地退化的主要间接驱动因素是消费，消费越来越多地涉及到远方生产的农产品。扭转这些负面趋势需要通过消费者透明的“从农场到餐桌”的土地健康信息，结合有效的土地利用规划，进一步优化土地利用和管理决策，以实现多重效益，从而使土地产品去商品化。