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Maternal Exposure to Oxidized Soybean Oil Impairs Placental Development by Modulating Nutrient Transporters in a Rat Model
Molecular Nutrition & Food Research ( IF 5.2 ) Pub Date : 2021-07-21 , DOI: 10.1002/mnfr.202100301
Chuanqi Wang 1 , Yang Liu 1 , Huiting Wang 1 , Feng Gao 1 , Xin Guan 1 , Baoming Shi 1
Affiliation  

As an exogenous food contaminant, dietary oxidized lipid impairs growth and development, and triggers chronic diseases in humans or animals. This study explores the effects of soybean oil with different oxidative degree on the placental injury of gestational rats.

中文翻译:

母体暴露于氧化大豆油通过调节大鼠模型中的营养转运蛋白损害胎盘发育

作为一种外源性食品污染物,膳食氧化脂质会损害生长发育,并引发人类或动物的慢性疾病。本研究探讨不同氧化程度的大豆油对妊娠大鼠胎盘损伤的影响。
更新日期:2021-09-22
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