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Chemical constituents from the fruits of Vitex trifolia L. (Verbenaceae) and their chemotaxonomic significance
Biochemical Systematics and Ecology ( IF 1.6 ) Pub Date : 2021-07-07 , DOI: 10.1016/j.bse.2021.104305
Komi Djimabi 1 , Bing Li 1 , Xiao-Han Chen 1 , Pan-Jie Su 1 , Xu Liu 1 , Ru-Yue Wang 1 , Feng-Ming Qi 2 , Mei-Jie Wang 1 , Dong-Qing Fei 1 , Zhan-Xin Zhang 1
Affiliation  

One new labdane-type diterpenoid (1) named viterotulin D, along with twenty-three known compounds, including fourteen diterpenoids (215), one monoterpenoid (16), three steroids (1719), one flavonoid (20), and four phenols (2124) were isolated from the fruits of Vitex trifolia L. The structures of these compounds were identified based on spectroscopic data interpretation and comparison with previously reported values in the literature. This is the first report on the isolation of compounds (1, 6, 14, 15, 17, and 22) and (2, 9, and 10) from the family Verbenaceae and Vitex trifolia, respectively. The chemotaxonomic significant of the isolates was also discussed.



中文翻译:

Vitex trifolia L. (Verbenaceae)果实的化学成分及其化学分类学意义

一个新半日花烷型双萜类(1命名viterotulin d,用23已知的化合物,包括14二萜类化合物(沿)2 - 15,一个单萜()16),三个类固醇(17 - 19),一种类黄酮(20),从Vitex trifolia L的果实中分离出四种酚 ( 2124 ) 。这些化合物的结构是基于光谱数据解释和与文献中先前报道值的比较来确定的。这是分离化合物 ( 1 , 6 , 14 ,1517,和22)和(29,和10)从家庭马鞭草和蔓荆子,分别。还讨论了分离物的化学分类学意义。

更新日期:2021-07-08
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