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Botulism during SARS-CoV-2 pandemic: The importance of differential diagnoses
Anaerobe ( IF 2.3 ) Pub Date : 2021-05-26 , DOI: 10.1016/j.anaerobe.2021.102389
Antonio Gatto 1 , Silvia Maria Pulitanò 2 , Giorgio Conti 2 , Paolo Maurizio Soave 3 , Lorenzo Di Sarno 1 , Antonio Chiaretti 1
Affiliation  

Botulism is a neuroparalytic syndrome caused by a neurotoxin produced by Clostridium botulinum. We describe a patient with neurological symptoms associated with intoxication by Clostridium botulinum and infection by SARSCoV2. This report underlines that it is mandatory, even in case of SARS-CoV-2 positivity, to investigate all the causes of a clinical pattern.



中文翻译:

SARS-CoV-2 大流行期间的肉毒中毒:鉴别诊断的重要性

肉毒杆菌中毒是由肉毒杆菌产生的神经毒素引起的神经麻痹综合征。我们描述了一名患有与肉毒杆菌中毒和 SARSCoV2 感染相关的神经系统症状的患者。该报告强调,即使在 SARS-CoV-2 阳性的情况下,也必须调查临床模式的所有原因。

更新日期:2021-06-03
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