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Global agri-food chains in times of COVID-19: The state, agribusiness, and agroecology in Argentina
Journal of Agrarian Change ( IF 2.902 ) Pub Date : 2021-05-25 , DOI: 10.1111/joac.12418
Carla Gras 1, 2 , Valeria Hernández 2, 3
Affiliation  

The issues posed by the unfolding impacts of COVID-19 are very uneven in the case of Argentina, a major global commodity exporter. As domestic food prices have continued to rise, worsening the living conditions of millions, and state policies seek to guarantee the population's access to food, the hegemonic agribusiness sector is fostering new alliances to strengthen its integration into global agri-food markets. A full understanding of agribusiness' strategies needs to address the changes brought about by the pandemic on peasant-like farmers and rural workers, the alternatives they have developed (mainly agroecology) in their struggle against the dominant food regime in recent years, and explore the extent to which local expressions of this antagonism are being reshaped. In doing so, we also pay attention to the role of the state.

中文翻译:

COVID-19 时代的全球农业食品链:阿根廷的国家、农业综合企业和农业生态学

就全球主要商品出口国阿根廷而言,COVID-19 不断扩大的影响所带来的问题非常不均衡。随着国内食品价格持续上涨、数百万人的生活条件恶化,以及国家政策寻求保障人民获得食物,霸权的农业企业部门正在培育新的联盟,以加强其融入全球农业食品市场的程度。全面了解农业综合企业的战略需要解决大流行对农民农民和农村工人带来的变化,他们近年来在与占主导地位的粮食制度的斗争中开发的替代方案(主要是农业生态学),并探索这种对抗的局部表达正在被重塑的程度。在这样做的过程中,我们也关注国家的作用。
更新日期:2021-06-24
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