The most common types of non-IgE-mediated food allergy are food protein-induced enterocolitis syndrome (FPIES) and food protein-induced allergic proctocolitis (FPIAP). FPIES presents with delayed refractory emesis, while FPIAP presents with hematochezia in otherwise healthy infants. Acute management of FPIES includes rehydration or ondansetron, or both. No acute management is required for FPIAP. Long-term management of both disorders includes avoidance of the trigger food. The prognosis for both conditions is a high rate of resolution within a few years’ time.

中文翻译：

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非 IgE 介导的食物过敏：评估和管理

最常见的非 IgE 介导的食物过敏类型是食物蛋白诱导的小肠结肠炎综合征 (FPIES) 和食物蛋白诱导的过敏性直肠结肠炎 (FPIAP)。FPIES 表现为延迟性难治性呕吐，而 FPIAP 表现为其他健康婴儿的便血。FPIES 的急性处理包括补液或昂丹司琼，或两者兼而有之。FPIAP 不需要紧急处理。这两种疾病的长期管理包括避免触发食物。这两种情况的预后都是几年内的高解决率。