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Author Correction: Protecting the global ocean for biodiversity, food and climate
Nature ( IF 64.8 ) Pub Date : 2021-04-08 , DOI: 10.1038/s41586-021-03496-1 Enric Sala , Juan Mayorga , Darcy Bradley , Reniel B. Cabral , Trisha B. Atwood , Arnaud Auber , William Cheung , Christopher Costello , Francesco Ferretti , Alan M. Friedlander , Steven D. Gaines , Cristina Garilao , Whitney Goodell , Benjamin S. Halpern , Audra Hinson , Kristin Kaschner , Kathleen Kesner-Reyes , Fabien Leprieur , Jennifer McGowan , Lance E. Morgan , David Mouillot , Juliano Palacios-Abrantes , Hugh P. Possingham , Kristin D. Rechberger , Boris Worm , Jane Lubchenco
Nature ( IF 64.8 ) Pub Date : 2021-04-08 , DOI: 10.1038/s41586-021-03496-1 Enric Sala , Juan Mayorga , Darcy Bradley , Reniel B. Cabral , Trisha B. Atwood , Arnaud Auber , William Cheung , Christopher Costello , Francesco Ferretti , Alan M. Friedlander , Steven D. Gaines , Cristina Garilao , Whitney Goodell , Benjamin S. Halpern , Audra Hinson , Kristin Kaschner , Kathleen Kesner-Reyes , Fabien Leprieur , Jennifer McGowan , Lance E. Morgan , David Mouillot , Juliano Palacios-Abrantes , Hugh P. Possingham , Kristin D. Rechberger , Boris Worm , Jane Lubchenco
A Correction to this paper has been published: https://doi.org/10.1038/s41586-021-03496-1.
中文翻译：
作者更正：保护全球海洋的生物多样性，食物和气候
已发布对本文的更正：https://doi.org/10.1038/s41586-021-03496-1。
更新日期：2021-04-09
中文翻译：
作者更正：保护全球海洋的生物多样性，食物和气候
已发布对本文的更正：https://doi.org/10.1038/s41586-021-03496-1。
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