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Novel Coumarin Containing Dithiocarbamate Derivatives as Potent α-Glucosidase Inhibitors for Management of Type 2 Diabetes
Medicinal Chemistry ( IF 2.3 ) Pub Date : 2021-02-28 , DOI: 10.2174/1573406416666200826101205
Marjan Mollazadeh 1 , Maryam Mohammadi-Khanaposhtani 2 , Yousef Valizadeh 3 , Afsaneh Zonouzi 1 , Mohammad Ali Faramarzi 4 , Mitra Kiani 4 , Mahmood Biglar 3 , Bagher Larijani 3 , Haleh Hamedifar 5 , Mohammad Mahdavi 3 , Mir Hamed Hajimiri 6
Affiliation  

Background: α-Glucosidase is a hydrolyzing enzyme that plays a crucial role in the degradation of carbohydrates and starch to glucose. Hence, α-glucosidase is an important target in carbohydrate mediated diseases such as diabetes mellitus.

Objective: In this study, novel coumarin containing dithiocarbamate derivatives 4a-n were synthesized and evaluated against α-glucosidase in vitro and in silico.

Methods: These compounds were obtained from the reaction between 4-(bromomethyl)-7- methoxy-2H-chromen-2-one 1, carbon disulfide 2, and primary or secondary amines 3a-n in the presence of potassium hydroxide and ethanol at room temperature. In vitro α-glucosidase inhibition and kinetic study of these compounds were performed. Furthermore, a docking study of the most potent compounds was also performed by Auto Dock Tools (version 1.5.6).

Results: Obtained results showed that all the synthesized compounds exhibited prominent inhibitory activities (IC50 = 85.0 ± 4.0-566.6 ± 8.6 μM) in comparison to acarbose as a standard inhibitor (IC50 = 750.0 ± 9.0 μM). Among them, the secondary amine derivative 4d with pendant indole group was the most potent inhibitor. Enzyme kinetic study of the compound 4d revealed that this compound competes with a substrate to connect to the active site of α-glucosidase and therefore is a competitive inhibitor. Moreover, a molecular docking study predicted that this compound interacted with the α-glucosidase active site pocket.

Conclusion: Our results suggest that the coumarin-dithiocarbamate scaffold can be a promising lead structure for designing potent α-glucosidase inhibitors for the treatment of type 2 diabetes.



中文翻译:

新型香豆素,含有二硫代氨基甲酸酯衍生物作为有效的α-葡萄糖苷酶抑制剂,可用于治疗2型糖尿病

背景:α-葡萄糖苷酶是一种水解酶,在碳水化合物和淀粉降解为葡萄糖方面起着至关重要的作用。因此,α-葡萄糖苷酶是碳水化合物介导的疾病如糖尿病的重要靶标。

目的:本研究合成了含有二硫代氨基甲酸酯衍生物4a-n的新型香豆素,并在体外和计算机模拟中对α-葡萄糖苷酶进行了评估。

方法:这些化合物是在氢氧化钾和乙醇存在下,于4-(溴甲基)-7-甲氧基-2H-chromen-2-one 1,二硫化碳2与伯或仲胺3a-n反应制得的。室内温度。对这些化合物进行了体外α-葡萄糖苷酶抑制和动力学研究。此外,Auto Dock Tools(版本1.5.6)还对最有效的化合物进行了对接研究。

结果:获得的结果表明,与作为标准抑制剂的阿卡波糖(IC50 = 750.0±9.0μM)相比,所有合成的化合物均显示出显着的抑制活性(IC50 = 85.0±4.0-566.6±8.6μM)。其中,带有吲哚侧基的仲胺衍生物4d是最有效的抑制剂。化合物4d的酶动力学研究表明,该化合物与底物竞争以连接至α-葡糖苷酶的活性位点,因此是竞争性抑制剂。此外,分子对接研究预测该化合物与α-葡萄糖苷酶活性位点口袋相互作用。

结论:我们的结果表明,香豆素-二硫代氨基甲酸酯支架可以作为设计有效的α-葡萄糖苷酶抑制剂用于治疗2型糖尿病的有前途的先导结构。

更新日期:2021-02-18
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