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Variations in ion transportation and accumulation in alfalfa plants under NaCl and Na2HCO3 stresses with different pH levels
Grassland Science ( IF 1.3 ) Pub Date : 2021-02-13 , DOI: 10.1111/grs.12313
Xiaoshan Wang 1 , Longyang Liu 1 , Bingsheng Wang 1 , Qiyue Dingxuan 1 , Guisheng Zhou 2
Affiliation  

For revealing the effects of NaCl and NaHCO3 stress at different pH levels on the absorption and accumulation of main ions in roots, stems and leaves, alfalfa (Medicago sativa L.) plants were cultivated in a nutrient solution system. After NaCl and Na2HCO3 imposition, the contents of main ions in roots, stems, leaves and xylem bleeding sap were determined. Under NaCl and Na2HCO3 stresses with the same Na+ concentration, Na2HCO3 stress showed severer inhibitory effects on alfalfa growth in contrast to NaCl stress at different pH levels. Under NaCl stresses at different pH levels, alfalfa plants showed much lower Na+ accumulation and Na+ delivery rate in root bleeding sap than that under NaHCO3 stress. The plants of NaHCO3 stress showed a severer inhibition in K+ accumulation, lower K+ delivery rate, but higher Na+/K+ ratios than the plants of NaCl stress. NaHCO3 stress increased Ca2+ and Mg2+ accumulation in alfalfa roots, decreased Ca2+ and Mg2+ delivery rates and increased leaf Na+/Ca2+ ratio and Na+/Mg2+ ratio. Both NaCl and NaHCO3 stresses decreased the contents of Fe3+ and Mn2+ in roots, but increased the contents of Cu2+ in roots, stems and leaves, the content of Mn2+ in stems and leaf Zn2+ content in alfalfa plants. However, the contents of Fe3+ and Mn2+ in roots and stem Mn2+ content in the NaHCO3 treatments were much lower than those in the NaCl treatments. In conclusion, NaHCO3 stress produced severer injury and induced severer Na+ toxicity to alfalfa plants than NaCl stress. The effects of NaHCO3 stress and NaCl stress on the absorption and accumulation of trophic ions were different. Under NaCl stress, the increased pH did not alter Na+ absorption and accumulation in plants, but altered the distribution of some nutrient ions in roots, stems and leaves.

中文翻译:

不同pH值NaCl和Na2HCO3胁迫下苜蓿植株离子转运和积累的变化

为了揭示不同pH值下NaCl和NaHCO 3胁迫对根、茎和叶中主要离子吸收和积累的影响,在营养液系统中栽培紫花苜蓿(Medicago sativa L.)植物。NaCl和Na 2 HCO 3施加后,测定根、茎、叶和木质部流血汁液中主要离子的含量。在相同 Na +浓度的NaCl 和 Na 2 HCO 3应力下,Na 2 HCO 3与不同 pH 水平的 NaCl 胁迫相比,胁迫对紫花苜蓿的生长有更严重的抑制作用。在不同pH值的NaCl胁迫下,紫花苜蓿根系流血液中的Na +积累和Na +输送率均低于NaHCO 3胁迫下。与NaCl胁迫相比,NaHCO 3胁迫植物表现出更严重的K +积累抑制,更低的K +传递率,但更高的Na + /K +比值。NaHCO 3胁迫增加了苜蓿根中Ca 2+和Mg 2+ 的积累,降低了Ca 2+和Mg2+输送率和增加的叶 Na + /Ca 2+比率和 Na + /Mg 2+比率。NaCl和NaHCO 3胁迫均降低了根中Fe 3+和Mn 2+的含量,但增加了根、茎和叶中Cu 2+的含量,以及茎和叶中Mn 2+的含量和Zn 2+ 的含量。苜蓿植物。然而,NaHCO 3处理根中Fe 3+和Mn 2+含量和茎中Mn 2+含量远低于NaCl处理。总之,NaHCO 3与 NaCl 胁迫相比,胁迫对苜蓿植株产生更严重的伤害并诱导更严重的 Na +毒性。NaHCO 3胁迫和NaCl胁迫对营养离子吸收和积累的影响不同。在NaCl胁迫下,pH值升高并未改变植物对Na + 的吸收和积累,而是改变了部分营养离子在根、茎和叶中的分布。
更新日期:2021-02-13
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