Taking Manilius’ description of the processing of fish in Astronomica 5.656–81 as its starting point this paper examines the relationship of fish salting to other aspects of the exploitation of the marine ecosystems in particular the exploitation of coastal salt lagoons. Despite the paucity of evidence for salterns dated to the Roman period several can be associated with fish salting installations, for example, at O Areal (Vigo, Galicia) and Punta de l’Arenal (Javea, Alicante). The paper concludes by considering epigraphic evidence for connections between the personnel involved in the catching and sale of fish, and the provision of raw materials.

中文翻译：

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Manilius 和罗马世界的盐渍物流

本文以 Manilius 在《天文学》5.656-81 中对鱼类加工的描述为出发点，考察了鱼类腌制与海洋生态系统开发的其他方面的关系，特别是沿海盐湖的开发。尽管缺乏罗马时期盐场的证据，但仍有一些可能与鱼类盐场有关，例如，在 O Areal（加利西亚维哥）和 Punta de l'Arenal（Javea，阿利坎特）。本文最后考虑了有关参与捕捞和销售鱼类的人员与原材料供应之间的联系的碑文证据。