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Destination green equity and its moderating role of travel satisfaction
Journal of Vacation Marketing ( IF 4.000 ) Pub Date : 2021-02-05 , DOI: 10.1177/1356766721991191
IpKin Anthony Wong 1 , Mengwei Vivienne Lu 2 , Juanjuan Ou 3 , Rong Hu 4 , Han Wang 5
Affiliation  

Being sustainable reflects a need to appreciate tourist demands in line with the needs of the local community, industry, and environment. In other words, there should be measures to assess a place’s sustainable practices from the eye of the beholders. This study works to develop the concept of destination green equity, which is defined as tourist perception of a destination’s environmental initiatives, and explores its moderating role in the relationship between product and destination satisfaction. Drawing on the goal setting/striving theoretical stream of work, we propose a moderation model of green equity for the relationship between tourism product and destination satisfaction. Based on a sample of over 400 tourists, results reveal that a place’s green equity moderates the effect of food/transportation satisfaction in that the effect is more acute for the high green equity group. This study contributes to the literature by showcasing how environmental initiatives such as recycling and reducing energy consumption could ultimately elevate tourist satisfaction with a destination’s food and transportation offerings. The four-item green equity measure offers scholars and practitioners with a fairly simple and yet comprehensive way to assess a destination’s ecological achievement from the viewpoint of tourists. It also opens an avenue for assessing a place’s greening efforts and the conditioning impacts of such efforts on tourists.



中文翻译:

目的地绿色资产及其对旅行满意度的调节作用

可持续发展反映了需要根据当地社区,行业和环境的需求来欣赏游客的需求。换句话说,应该采取措施从旁观者的角度评估一个地方的可持续发展做法。这项研究旨在发展“目的地绿色公平”的概念,该概念被定义为游客对目的地环保举措的感知,并探索其在产品与目的地满意度之间的关系中的调节作用。借助目标设定/努力的理论工作流,我们提出了一种绿色的公平模型,用于旅游产品和目的地满意度之间的关系。根据400多名游客的样本,结果表明,一个地方的绿色资产适度改善了食品/交通满意度,因为对于绿色资产较高的人群而言,这种影响更为严重。这项研究通过展示诸如回收和减少能源消耗之类的环境举措如何最终提高游客对目的地食品和运输产品的满意度,为文献做出了贡献。绿色项目的四项指标为学者和从业人员提供了一种从游客的角度评估目的地生态成就的相当简单而全面的方法。它还为评估该地区的绿化工作以及此类工作对游客的环境影响开辟了一条途径。这项研究通过展示诸如回收和减少能源消耗之类的环境举措如何最终提高游客对目的地食品和运输产品的满意度,为文献做出了贡献。绿色项目的四项指标为学者和从业人员提供了一种从游客的角度评估目的地生态成就的相当简单而全面的方法。它还为评估该地区的绿化工作以及此类工作对游客的环境影响开辟了一条途径。这项研究通过展示诸如回收和减少能源消耗之类的环境举措如何最终提高游客对目的地食品和运输产品的满意度,为文献做出了贡献。绿色项目的四项指标为学者和从业人员提供了一种从游客的角度评估目的地生态成就的相当简单而全面的方法。它还为评估该地区的绿化工作以及此类工作对游客的环境影响开辟了一条途径。绿色项目的四项指标为学者和从业人员提供了一种从游客的角度评估目的地生态成就的相当简单而全面的方法。它还为评估该地区的绿化工作以及此类工作对游客的环境影响开辟了一条途径。绿色项目的四项指标为学者和从业人员提供了一种从游客的角度评估目的地生态成就的相当简单而全面的方法。它还为评估该地区的绿化工作以及此类工作对游客的环境影响开辟了一条途径。

更新日期:2021-02-05
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