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The Use of a Biostimulant Composition to Increase Turkey Viability during the Key Critical Periods of Development
Doklady Biological Sciences Pub Date : 2021-01-24 , DOI: 10.1134/s0012496620060071
I S Lugovaya 1
Affiliation  

Abstract

The paper reports that the treatment of hatching turkey eggs with a mixture composed of colamine, succinic acid, serine, and pyridoxine hydrochloride increased the viability of embryos and reduced incubation wastes. This effect allowed increasing the hatching of turkey poults by 6.73% and the hatchability of eggs, by 4.43%. At the same time, a statistically significant decrease in the key lipid peroxidation products in one-day-old turkey poults was observed. In particular, the content of isolated double bonds decreased 1.47-fold (p < 0.01); diene conjugates, 1.67-fold (p < 0.01); triene conjugates, 1.46-fold (p < 0.05); oxidiene conjugates, 1.48-fold (p < 0.01); and Schiff bases, 1.3-fold compared to the control. All the above-mentioned positively affected survivability in the experimental group, which appeared to be increased by 1% compared to the control.



中文翻译:

在发展的关键关键时期使用生物刺激素组合物提高土耳其的生存能力

摘要

该论文报告说,用由三乙醇胺、琥珀酸、丝氨酸和盐酸吡哆醇组成的混合物处理孵化的火鸡蛋可提高胚胎的活力并减少孵化废物。这种效果使火鸡幼雏的孵化率提高了 6.73%,鸡蛋的孵化率提高了 4.43%。同时,观察到 1 日龄火鸡雏鸡的关键脂质过氧化产物在统计学上显着减少。特别是孤立双键的含量下降了 1.47 倍(p  < 0.01);二烯共轭物,1.67 倍 ( p < 0.01);三烯共轭物,1.46 倍 ( p < 0.05);氧化物共轭物,1.48 倍 ( p< 0.01); 和希夫碱,与对照相比是 1.3 倍。所有上述因素都对实验组的生存率产生了积极影响,与对照组相比似乎提高了 1%。

更新日期:2021-01-24
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