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Information disclosure decisions in an organic food supply chain under competition
Journal of Cleaner Production ( IF 11.1 ) Pub Date : 2021-01-18 , DOI: 10.1016/j.jclepro.2021.125976
Yanan Yu , Yong He

This paper mainly investigates the information disclosure decisions in an organic food supply chain including one farmers’ organization and one small-scale producer (producer 2). We find that when demand competition is fierce, the organization is reluctant to disclose demand information. Producer 2 is willing to disclose product information facing a low portion of revenue sharing and a high safety perception. A “win-win” situation for two producers can occur by means of group certification with a rational portion of revenue sharing. Interestingly, a more transparent market is not necessarily desirable for customers and social welfare.



中文翻译:

竞争中有机食品供应链中的信息披露决策

本文主要研究有机食品供应链中的信息披露决策,包括一个农民组织和一个小规模生产者(生产者2)。我们发现,当需求竞争激烈时,组织不愿透露需求信息。生产者2愿意公开面对收入分享比例低和安全感高的产品信息。两家生产商之间的“双赢”局面可能是通过团体认证以及合理的收益共享来实现的。有趣的是,对于客户和社会福利而言,并不一定需要一个更加透明的市场。

更新日期:2021-01-28
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