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Effects of COVID‐19 on U.S. Aquaculture Farms
Applied Economic Perspectives and Policy ( IF 5.8 ) Pub Date : 2020-12-28 , DOI: 10.1002/aepp.13140
Jonathan van Senten 1 , Carole R. Engle 2 , Matthew A. Smith 3
Affiliation  

The U.S. aquaculture industry has experienced disruptions due to the global COVID‐19 pandemic. Responses from 537 U.S. aquaculture farms and businesses, collected through an online survey, revealed that the primary impact has been the disruption of traditional marketing channels. This has resulted in a cascade of effects, including the loss of revenue, consequences for farm labor, difficulty securing production inputs and services, and management challenges from on‐farm inventory of unsold fish/shellfish. Results from the Quarter 1 survey confirm that COVID‐19 has, and will continue to, negatively affect U.S. aquaculture for the duration of 2020, and possibly longer.

中文翻译:

COVID-19对美国水产养殖场的影响

由于全球COVID-19大流行,美国水产养殖业遭受了破坏。通过在线调查收集的来自美国537家水产养殖场和企业的回复显示,主要影响是传统营销渠道的破坏。这导致了一系列的影响,包括收入损失,对农业劳动力的后果,难以确保生产投入和服务的困难,以及农场未出售鱼/贝类库存带来的管理挑战。第一季度调查的结果证实,在2020年甚至更长的时间内,COVID-19已经并将继续对美国水产养殖造成负面影响。
更新日期:2021-02-09
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