The plant‐associated microbial community (microbiome) has an important role in plant–plant communications. Plants decipher their complex habitat situations by sensing the environmental stimuli and molecular patterns and associated with microbes, herbivores and dangers. Perception of these cues generates inter/intracellular signals that induce modifications of plant metabolism and physiology. Signals can also be transferred between plants via different mechanisms, which we classify as wired‐ and wireless communications. Wired communications involve direct signal transfers between plants mediated by mycorrhizal hyphae and parasitic plant stems. Wireless communications involve plant volatile emissions and root exudates elicited by microbes/insects, which enable inter‐plant signalling without physical contact. These producer‐plant signals induce microbiome adaptation in receiver plants via facilitative or competitive mechanisms. Receiver plants eavesdrop to anticipate responses to improve fitness against stresses. An emerging body of information in plant–plant communication can be leveraged to improve integrated crop management under field conditions.

中文翻译：

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作物植物中的社交网络：有线和无线跨植物通信

植物相关微生物群落（微生物组）在植物与植物之间的交流中起着重要作用。植物通过感知环境刺激和分子模式以及与微生物、食草动物和危险相关的环境来解读其复杂的栖息地情况。对这些线索的感知产生细胞间/细胞内信号，诱导植物代谢和生理学的改变。信号也可以通过不同的机制在植物之间传输，我们将其归类为有线和无线通信。有线通信涉及由菌根菌丝和寄生植物茎介导的植物之间的直接信号传递。无线通信涉及由微生物/昆虫引起的植物挥发性排放物和根系分泌物，这使得植物间信号传递无需物理接触。这些生产者-植物信号通过促进或竞争机制诱导受体植物的微生物组适应。接收器植物窃听以预测响应以提高对压力的适应性。可以利用植物间交流中的新兴信息来改进田间条件下的综合作物管理。