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Disposable biosensors based on platinum nanoparticle-modified screen-printed carbon electrodes for the determination of biogenic amines
Monatshefte für Chemie - Chemical Monthly ( IF 1.8 ) Pub Date : 2020-11-09 , DOI: 10.1007/s00706-020-02707-1
Berna Dalkıran , Ceren Kaçar , Erdinç Can , Pınar Esra Erden , Esma Kılıç

This work presents the development of disposable biosensors used in the determination of biogenic amines. The biosensors were fabricated using diamine oxidase (DAOx) or monoamine oxidase (MAOx) enzyme- and platinum nanoparticle (PtNP)-modified screen-printed carbon electrodes (SPCE). The morphological and electrochemical properties of the biosensors were examined by scanning electron microscopy, energy-dispersive X-ray spectroscopy, electrochemical impedance spectroscopy, and cyclic voltammetry measurements. Amperometric measurements indicated that the DAOx/PtNP/SPCE biosensor responded to histamine, putrescine, cadaverine, spermine, spermidine, β-phenylethylamine, tryptamine, and tyramine; however, its MAOx-based counterpart showed no response towards putrescine and cadaverine. A performance comparison of two biosensors indicated that the one based on DAOx had a linear concentration range from 5.3 × 10− 7 to 7.2 × 10− 5 M and the other based on MAOx from 3.9 × 10− 7 to 7.6 × 10− 5 M for tyramine. The sensitivities of the DAOx- and MAOx-based biosensors towards tyramine were 24.8 µA mM− 1 and 46.1 µA mM− 1, respectively. The proposed biosensors were tested for analysis of blue cheese sample spiked with known concentration of tyramine for the verification of biosensor applicability for real samples.

Graphic abstract



中文翻译:

基于铂纳米粒子修饰的丝网印刷碳电极的一次性生物传感器,用于测定生物胺

这项工作介绍了用于确定生物胺的一次性生物传感器的发展。生物传感器是使用二胺氧化酶(DAOx)或单胺氧化酶(MAOx)酶和铂纳米颗粒(PtNP)修饰的丝网印刷碳电极(SPCE)制成的。通过扫描电子显微镜,能量色散X射线光谱,电化学阻抗光谱和循环伏安法测量,检查了生物传感器的形态和电化学特性。安培测量表明DAOx / PtNP / SPCE生物传感器对组胺,腐胺,尸胺,亚精胺,亚精胺,β响应-苯乙胺,色胺和酪胺;但是,其基于MAOx的对应物对腐胺和尸胺没有反应。2个生物传感器的性能比较表明,基于DAOx所述一个具有线性浓度范围从5.3×10 - 7至7.2×10 - 5  M和其他基于MAOx从3.9×10 - 7至7.6×10 - 5 中号酪胺。基于DAOx和MAOx的生物传感器对酪胺的敏感性分别为24.8 µA mM -1和46.1 µA mM -1。测试了建议的生物传感器,以分析掺有已知浓度酪胺的蓝纹奶酪样品,以验证生物传感器对实际样品的适用性。

图形摘要

更新日期:2020-11-09
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