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Catalytic and physical features of a naturally immobilized Yarrowia lipolytica lipase in cell debris (LipImDebri) displaying high thermostability
3 Biotech ( IF 2.8 ) Pub Date : 2020-09-26 , DOI: 10.1007/s13205-020-02444-6
Jully Lacerda Fraga 1 , Adrian Chaves Beserra da Penha 1 , Emília Akil 2 , Kelly Alencar Silva 3 , Priscilla Filomena Fonseca Amaral 1
Affiliation  

Lipase activity (337 U/g dry weight of cell debris) was detected in cell debris after ultrasound treatment of Yarrowia lipolytica cells cultivated in residual frying palm oil. It is a naturally immobilized lipase with protein content of 47%, herein called LipImDebri. This immobilized biocatalyst presents low hydrophobicity (8%), that can be increased adjusting pH and buffer type. Despite apparent intact cells, electron microscopy showed a shapeless and flat surface for LipImDebri and optical microscopy revealed no cell viability. Besides, an inferior mean diameter (3.4 mm) in relation to whole cells reveals structure modification. A high negative zeta potential value (− 33.86 mV) for pH 6 and 25 °C suggests that LipImDebri is a stable suspension in aqueous solution. Fourier Transform Infrared Spectra (FTIR) expose differences between LipImDebri and extracellular lipase extract signaling a physical interaction between enzyme and cell debris, which is possibly the reason for the high thermostability (kd = 0.246 h−1; t1/2 = 2.82 h at 50 °C, pH 7.0). A good adjustment of LipImDebri kinetic data with Hill equation (R2 = 0.95) exposes an allosteric behavior related to the presence of more than one lipase isoform. These features reveal that LipImDebri can be a good catalyst for industrial applications.



中文翻译:

细胞碎片中天然固定化解脂耶氏酵母脂肪酶 (LipImDebri) 的催化和物理特性,显示出高热稳定性

超声处理解脂耶氏酵母后,在细胞碎片中检测到脂肪酶活性(337 U/g 细胞碎片干重)在残留的煎炸棕榈油中培养的细胞。它是一种天然固定化脂肪酶,蛋白质含量为 47%,本文称为 LipImDebri。这种固定化生物催化剂具有低疏水性 (8%),可以增加调节 pH 值和缓冲液类型。尽管细胞明显完整,但电子显微镜显示 LipImDebri 的表面无形状且平坦,光学显微镜显示没有细胞活力。此外,与整个细胞相比,较低的平均直径 (3.4 mm) 显示结构改变。pH 6 和 25 °C 的高负 zeta 电位值 (- 33.86 mV) 表明 LipImDebri 在水溶液中是一种稳定的悬浮液。傅立叶变换红外光谱 (FTIR) 揭示了 LipImDebri 和细胞外脂肪酶提取物之间的差异,表明酶和细胞碎片之间的物理相互作用,k d  = 0.246 h -1t 1/2  = 2.82 小时,50 °C,pH 7.0)。使用 Hill 方程 ( R 2  = 0.95)对 LipImDebri 动力学数据进行良好调整,揭示了与存在一种以上脂肪酶同种型相关的变构行为。这些特征表明 LipImDebri 可以成为工业应用的良好催化剂。

更新日期:2020-09-26
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