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Determination of trace elements in cabbage (Brassica oleracea L.var.acephale) and its grown soil at the Black sea region in Turkey
Spectroscopy Letters ( IF 1.7 ) Pub Date : 2020-09-21 , DOI: 10.1080/00387010.2020.1824192
Canan Aksoy 1 , Hatice Kabaoğlu 2 , Zeynep Şahin Timar 3 , Eren Binay 4 , Handan Aksoy 5 , Engin Tıraşoğlu 4
Affiliation  

Abstract Purpose The most consumed urban crops having many benefits for human health in the northeast Black Sea black cabbage (Brassica oleracea L.var.acephale) leaf and theirs own grown soils were collected from Black Sea cities and towns; Rize, Trabzon, Giresun, Ordu ve Samsun of Turkey from totally 55 stations to determine the element levels in percent of the black cabbage. It is purposed that to obtain the data for each city in terms of element distribution. This study is a very comprehensive work covering almost the entire eastern Black Sea region for elemental measurements in black cabbage and its soil and comparing them between provinces and districts. Method The samples were analyzed by using Energy Dispersive X-Ray Fluorescence (EDXRF) technique that is a nondestructive method by giving reliable results. The obtained data were evaluated by using the ordinary cricking method and some statistical methods (Mann-Whitney- U Test, Oneway-ANOVA, Pearson and Spearman-Brown correlation test) to determine the correlations between soils, the black cabbage and both compared the element levels between the sampling points. The statistical analysis in soil and black cabbage samples were carried out for 19 and 11 elements, respectively. Results Mg (Magnesium), K (Potassium), Ca (Calcium), Al (Aluminum), Si (Silica), P (Phosphor), S (Sulphur), Ti (Titanium), Fe (Iron), Sr (Strontium), V (Vanadium), Cr (Chromium), Mn (Manganese) for the black cabbage sample and Na (Sodium), Mg, Al, Si, P, S, K, Ca, Ti, Fe, Cu (Copper), Zn (Zinc), Sr, V, Cr, Mn, As (Arsenic), Rb (Rubidium) and Pb (Lead) for soil samples were determined. The determining elements for soils and the black cabbage samples were compared between the working provinces. Conclusions The obtained data showed that the element distribution is similar and not showed a statistical difference for both between each station and cities. Besides, the trace elements in soils are not much affected the black cabbage however Al was found in the cabbage even it is less.

中文翻译:

土耳其黑海地区卷心菜(Brassica oleracea L.var.acephale)及其生长土壤中微量元素的测定

摘要 目的从黑海城镇采集东北黑海白菜(Brassica oleracea L.var.acephale)的叶片及其自身生长的土壤中对人体健康有益的消费量最大的城市作物;来自土耳其的 Rize、Trabzon、Giresun、Ordu ve Samsun 总共 55 个站点,以确定以百分比表示的黑卷心菜元素水平。目的是获取每个城市的元素分布数据。这项研究是一项非常全面的工作,几乎涵盖了整个黑海东部地区,用于对黑卷心菜及其土壤进行元素测量,并在省区之间进行比较。方法 使用能量色散 X 射线荧光 (EDXRF) 技术分析样品,该技术是一种非破坏性方法,可提供可靠的结果。所得数据通过使用普通cricking方法和一些统计方法(Mann-Whitney-U检验、Oneway-ANOVA、Pearson和Spearman-Brown相关检验)进行评估,以确定土壤、黑甘蓝和两者比较元素之间的相关性采样点之间的电平。分别对土壤和黑菜样品中的 19 和 11 种元素进行了统计分析。结果 Mg(镁)、K(钾)、Ca(钙)、Al(铝)、Si(二氧化硅)、P(磷)、S(硫)、Ti(钛)、Fe(铁)、Sr(锶) , V(钒)、Cr(铬)、Mn(锰)和 Na(钠)、Mg、Al、Si、P、S、K、Ca、Ti、Fe、Cu(铜)、Zn测定了土壤样品的 (锌)、Sr、V、Cr、Mn、As (砷)、Rb (铷) 和 Pb (铅)。比较了工作省份之间土壤和黑甘蓝样品的决定元素。结论 获得的数据表明,各站和城市之间的元素分布相似,没有显示出统计学差异。此外,土壤中的微量元素对黑甘蓝的影响不大,但在白菜中发现了Al,即使它很少。
更新日期:2020-09-21
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