当前位置: X-MOL 学术J. King Saud Univ. Sci. › 论文详情
Our official English website, www.x-mol.net, welcomes your feedback! (Note: you will need to create a separate account there.)
Associations of dietary vitamin K and bone markers in adult Saudi females
Journal of King Saud University-Science ( IF 3.8 ) Pub Date : 2020-06-03 , DOI: 10.1016/j.jksus.2020.05.006
Samaher F. Alsadhan , Sobhy M. Yakout , Syed D. Hussain , Dara Al-Disi , Yousef M. Al-Saleh , Nasser M. Al-Daghri

Objective

Osteoporosis is a bone disease characterized by bone mass reduction with a prevalence of approximately 34–48% in Saudi Arabia. Many risk factors can increase osteoporosis fracture, including low vitamin K levels. However, its exact role on bone mineral density (BMD) remains under investigated. This study aims to determine whether dietary vitamin K is associated with BMD, inflammation, undercarboxylated osteocalcin (ucOC) and other bone markers among adult Saudi females.

Methods

A total of 138 Saudi females aged 25 and above were recruited from different primary health care centers in Riyadh, Saudi Arabia, and were divided according to BMD status (N = 53 normal; N = 85 low BMD). Each participant completed a food frequency questionnaire. Anthropometrics were measured and serum 25(OH)D and vitamin K, bone markers (ucOC and CTX) and cytokines (IL-6, TNF-α) were assessed using assays.

Results

Low dietary vitamin K intakes were observed in both groups, ranging only 16–19 µg/day. A positive association was seen between dietary vitamin K and IL-6 in low BMD group and TNF-α in all participants. No significant association was seen between dietary vitamin K and BMD.

Conclusion

Dietary vitamin K is significantly associated with inflammation and not BMD in adult Saudi females. The alarmingly low dietary vitamin K intake is worth investigating further.



中文翻译:

沙特成年女性饮食中维生素K和骨标志物的关联

目的

骨质疏松症是一种以骨量减少为特征的骨病,在沙特阿拉伯的患病率约为34–48%。许多危险因素会增加骨质疏松症的骨折,包括低维生素K水平。但是,其对骨矿物质密度(BMD)的确切作用仍在研究中。这项研究旨在确定饮食维生素K是否与成年沙特女性中的BMD,炎症,羧化骨钙素(ucOC)不足和其他骨标记有关。

方法

从沙特阿拉伯利雅得不同的初级保健中心招募了138名25岁及以上的沙特女性,并根据BMD状况进行了划分(N = 53正常; N = 85低BMD)。每个参与者完成了食物频率问卷调查。测量人体测量学,并使用测定法评估血清25(OH)D和维生素K,骨标志物(ucOC和CTX)和细胞因子(IL-6,TNF-α)。

结果

两组均发现饮食中维生素K摄入量低,仅为16–19 µg /天。低BMD组的膳食维生素K和IL-6与所有参与者的TNF-α呈正相关。饮食中维生素K和BMD之间没有显着相关性。

结论

在沙特成年女性中,饮食中的维生素K与炎症显着相关,而与BMD无关。饮食中维生素K摄入量低得惊人,值得进一步研究。

更新日期:2020-06-03
down
wechat
bug