The social and economic conditions of all market participants are incentives and constraining factors influencing the levels of food, social, economic and ecologic security. The purpose of the article lies in the presentation of the author’s concept of the social and economic conditions where the transformation of economic relations between agrofood market participants is happening—in particular, the livestock products market of Ukraine—and the assessment of the state of food security of the country, as well as a comparison, by the same criteria, of the conditions of agrofood market participants in Ukraine and in four European countries: Germany, France, Italy, and Poland. This research was based on the application of empirical knowledge methods: observation, comparison, description, measurement, statistic methods, etc. So far, the participant functioning conditions in the agricultural market in Ukraine are unfavorable for the sustainable development of agriculture, especially the livestock industry. The debt burden of external creditors is growing, the amount of direct investments from the countries of the world decreases, and the growth of capital investment in terms of calculation per one employee is slowing down. The food security of Ukraine is unstable. The “market” itself is not capable of remedying all the negative phenomena. Therefore, it is necessary to apply the weighted power of the state.

中文翻译：

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乌克兰实现农业可持续发展的社会经济转型

所有市场参与者的社会和经济条件是影响粮食、社会、经济和生态安全水平的激励和约束因素。这篇文章的目的在于介绍作者对农业食品市场参与者之间经济关系正在发生转变的社会和经济条件的概念——特别是乌克兰的畜产品市场——以及对食品状况的评估国家安全，以及按照相同标准比较乌克兰和四个欧洲国家（德国、法国、意大利和波兰）农产品市场参与者的状况。本研究基于实证知识方法的应用：观察、比较、描述、测量、统计方法等。乌克兰农业市场的参与者运作条件不利于农业的可持续发展，尤其是畜牧业。外部债权人债务负担加重，世界各国直接投资减少，人均资本投资增速放缓。乌克兰的粮食安全不稳定。“市场”本身并不能弥补所有的负面现象。因此，有必要应用国家的加权权力。世界各国直接投资减少，人均资本投资增速放缓。乌克兰的粮食安全不稳定。“市场”本身并不能弥补所有的负面现象。因此，有必要应用国家的加权权力。世界各国直接投资减少，人均资本投资增速放缓。乌克兰的粮食安全不稳定。“市场”本身并不能弥补所有的负面现象。因此，有必要应用国家的加权权力。