The AOAC Stakeholder Panel on Strategic Food Analytical Methods approved Standard Method Performance Requirements (SMPR^®) 2018.009 for lactose in low-lactose or lactose-free milk, milk products, and products containing dairy ingredients. The LactoSens^®R Method is a biosensor assay kit developed for the determination of lactose in a variety of lactose-free or low-lactose milk, dairy, and infant formula products produced with yeast neutral lactases.

中文翻译：

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LactoSens®R安培法测定无乳糖和低乳糖的牛奶，乳制品和含乳制品的产品中的乳糖：第一行动2020.01

该AOAC利益相关者小组的战略食品分析方法核定标准方法性能要求（SMPR ^®）2018.009在低乳糖或无乳糖牛奶，奶制品的乳糖，和含有奶类成分产品。所述LactoSens ^® R法是乳糖在各种无乳糖或低乳糖乳，乳制品和婴儿配方与酵母乳糖酶中性生产的产品判定开发的生物传感器测定试剂盒。