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Iodine uptake and translocation in apple trees grown under protected cultivation
Journal of Plant Nutrition and Soil Science ( IF 2.5 ) Pub Date : 2020-06-10 , DOI: 10.1002/jpln.202000099
Christoph Budke 1 , Karl Hermann Mühling 2 , Diemo Daum 1
Affiliation  

Background and Aims: Agronomic biofortification of food crops with iodine may improve the dietary intake of this trace element, which is essential for human development and health. So far, little is known about the suitability of this technique in pome fruits. The objectives of this study were (1) to investigate uptake and translocation of exogenously applied iodine in apple trees, (2) to identify possible strategies of iodine biofortification for this type of fruit, and (3) to evaluate interactions between foliar applied iodine and selenium.

中文翻译:

受保护栽培条件下苹果树中碘的吸收和转运

背景与目的:用碘对粮食作物进行农艺生物强化可能会改善饮食中这种微量元素的摄入量,这对人类发展和健康至关重要。到目前为止,人们对这种技术在石榴果实中的适用性知之甚少。这项研究的目的是(1)研究苹果树中外源施用碘的吸收和转运;(2)确定此类水果对碘进行生物强化的可能策略;以及(3)评价叶面施用碘与碘之间的相互作用。硒。
更新日期:2020-06-10
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