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Study of Polyphenol Components in Extracts of Arctic Brown Algae of Fucus vesiculosus Type by Liquid Chromatography and Mass-Spectrometry
Journal of Analytical Chemistry ( IF 1.1 ) Pub Date : 2020-05-06 , DOI: 10.1134/s1061934820050147 D. V. Ovchinnikov , K. G. Bogolitsyn , A. S. Druzhinina , P. A. Kaplitsin , A. E. Parshina , I. I. Pikovskoi , O. Yu. Khoroshev , P. N. Turova , A. N. Stavrianidi , O. A. Shpigun
中文翻译:
液相色谱-质谱法研究水榕属北极褐藻提取物中的多酚成分
更新日期:2020-05-06
Journal of Analytical Chemistry ( IF 1.1 ) Pub Date : 2020-05-06 , DOI: 10.1134/s1061934820050147 D. V. Ovchinnikov , K. G. Bogolitsyn , A. S. Druzhinina , P. A. Kaplitsin , A. E. Parshina , I. I. Pikovskoi , O. Yu. Khoroshev , P. N. Turova , A. N. Stavrianidi , O. A. Shpigun
Abstract
The extraction of polyphenol component of arctic brown algae of the Fucus vesiculosus type and the subsequent fractionation of the extract by column chromatography on a Sephadex LH-20 adsorbent are carried out. The obtained fractions are characterized by size-exclusion chromatography, HPLC with UV and mass spectrometric detection (HPLC–UV-MS), and matrix-assisted laser desorption/ionization mass spectrometry (MALDI–MS). Using the MALDI–MS method, the presence of oligomeric compounds containing up to 13 phloroglucin structural units is detected. Using HPLC–UV-MS, oligomeric compounds in the mass range 374–870 Da (trimers–octamers) are detected, and their ratio is estimated.中文翻译:
液相色谱-质谱法研究水榕属北极褐藻提取物中的多酚成分