Rice serves as a staple food for half of the global population. However, the rice production, particularly rice milling process, results in a substantial amount of paddy waste products (e.g. bran, husk, and straw) annually. As the potentials of bran were extensively explored in prior studies, this review paper exclusively focused on the phytochemical analysis and pharmacological potentials of husk and straw. This comprehensive review established a solid foundation to promote husk and straw as medicinal substances given their promising pharmacological potentials as bioactive compound sources with therapeutic functions. This article is protected by copyright. All rights reserved.

中文翻译：

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稻谷废弃物稻壳和秸秆的植物化学分析和药理潜力

大米是全球一半人口的主食。然而，稻米生产，尤其是碾米过程，每年都会产生大量的稻谷废料（例如麸皮、稻壳和稻草）。由于在先前的研究中对麸皮的潜力进行了广泛的探索，本综述专门关注稻壳和稻草的植物化学分析和药理潜力。鉴于壳和秸秆作为具有治疗功能的生物活性化合物来源具有广阔的药理潜力，该综合评价为将其作为药用物质推广奠定了坚实的基础。本文受版权保护。版权所有。