Given the large public health burden of obstructive lung diseases, such as asthma and COPD, considerable research has been conducted to identify targeted interventional strategies, with nutrition and dietary intake receiving increasing amounts of attention. Diets rich in antioxidants and omega-3 fatty acids, and low in saturated fats and processed foods (i.e. the Mediterranean diet) have been proposed as “respiratory healthy” diets, possibly attenuating the inflammatory response and potentially protecting against disease incidence, prevalence, and morbidity [1–5]. A new study shows diet during pregnancy may influence lung health in future generations http://bit.ly/2FEOhlS

中文翻译：

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孕产妇营养和儿童呼吸系统结果：肺部健康和疾病的范例

鉴于阻塞性肺病（如哮喘和 COPD）的巨大公共卫生负担，已经进行了大量研究以确定有针对性的干预策略，营养和饮食摄入受到越来越多的关注。富含抗氧化剂和 omega-3 脂肪酸、低饱和脂肪和加工食品（即地中海饮食）的饮食已被提议为“呼吸健康”饮食，可能会减弱炎症反应并可能预防疾病的发生、流行和预防。发病率 [1-5]。一项新研究表明怀孕期间的饮食可能会影响后代的肺部健康 http://bit.ly/2FEOhlS