Abstract Globally, particulate matter (PM) emissions are a growing cause of concern due to the potential impact on human health and environment. The agricultural sector is responsible of the 17% of the total anthropogenic emission of PM10 and the agricultural operations (tilling, harvesting, residue burning etc.) have been recognized as one of the main drivers of this contribution. This topic has been addressed in many articles, focusing on the impacts coming from different steps of the agricultural production system and using different assessment methods. The aim of this review is to identify the main agricultural operations producing particulate emission, providing a collection of the Emission Factors (EF) available in literature. The most used EFs determination methods have also been described, by focusing on pros and cons of each method. Issues and lacks of information to be addressed by future research have been highlighted. It has been observed that very few PM emission assessment have been done by taking into consideration whole cropping systems and the information available is fragmented onto single cropping activities. In addition, very few mitigation measures have been developed so far.

中文翻译：

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露天作物管理的 PM 排放：排放因子、评估方法和缓解措施——综述

摘要 在全球范围内，由于对人类健康和环境的潜在影响，颗粒物 (PM) 排放越来越受到关注。农业部门占 PM10 人为排放总量的 17%，农业经营（耕作、收割、秸秆焚烧等）被认为是这一贡献的主要驱动因素之一。许多文章都讨论了这个主题，重点关注来自农业生产系统不同步骤和使用不同评估方法的影响。本次审查的目的是确定产生颗粒物排放的主要农业经营活动，提供文献中可用的排放因子 (EF) 集合。还描述了最常用的 EFs 确定方法，重点介绍了每种方法的优缺点。强调了未来研究需要解决的问题和信息的缺乏。据观察，很少有通过考虑整个种植系统来进行 PM 排放评估，并且可用的信息被分散到单一的种植活动中。此外，迄今为止，几乎没有制定缓解措施。