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The Importance of Nutrient Management for Potato Production Part I: Plant Nutrition and Yield
Potato Research ( IF 2.9 ) Pub Date : 2019-08-05 , DOI: 10.1007/s11540-019-09431-2
Mirjam Koch , Marcel Naumann , Elke Pawelzik , Andreas Gransee , Heike Thiel

As part of a successful agronomic strategy, adequate nutrient management of the potato crop is essential throughout the whole growth period. In this review, the importance of balanced fertilisation for potato yield formation and yield security is addressed by taking advantage of the results of field trials and existing literature. The most important roles of the macronutrients nitrogen, phosphorous, potassium, magnesium, calcium and sulphur in the plant and their importance for yield formation in potato are reviewed. Fertilisation practices in potato production are discussed. Due to their various functions in plant metabolism, the impact of plant nutrients on potato yield is complex. Therefore, interactions with abiotic and biotic factors, for instance interactions between two different plant nutrients in the soil and the plant, are taken into account.

中文翻译:

马铃薯生产营养管理的重要性第一部分:植物营养和产量

作为成功的农艺策略的一部分,马铃薯作物在整个生长期间进行充足的营养管理是必不可少的。在这篇综述中,通过利用田间试验和现有文献的结果,解决了平衡施肥对马铃薯产量形成和产量安全的重要性。综述了大量营养素氮、磷、钾、镁、钙和硫在植物中的最重要作用及其对马铃薯产量形成的重要性。讨论了马铃薯生产中的施肥实践。由于它们在植物代谢中的各种功能,植物养分对马铃薯产量的影响是复杂的。因此,与非生物和生物因素的相互作用,例如土壤和植物中两种不同植物养分之间的相互作用,
更新日期:2019-08-05
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