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Redirecting the lipid metabolism of the yeast Starmerella bombicola from glycolipid to fatty acid production.
Journal of Industrial Microbiology & Biotechnology ( IF 3.4 ) Pub Date : 2019-09-11 , DOI: 10.1007/s10295-019-02234-x
Sylwia Jezierska 1 , Silke Claus 1 , Rodrigo Ledesma-Amaro 2 , Inge Van Bogaert 1
Affiliation  

Free fatty acids are basic oleochemicals implemented in a range of applications including surfactants, lubricants, paints, plastics, and cosmetics. Microbial fatty acid biosynthesis has gained much attention as it provides a sustainable alternative for petrol- and plant oil-derived chemicals. The yeast Starmerella bombicola is a microbial cell factory that naturally employs its powerful lipid metabolism for the production of the biodetergents sophorolipids (> 300 g/L). However, in this study we exploit the lipidic potential of S. bombicola and convert it from the glycolipid production platform into a free fatty acid cell factory. We used several metabolic engineering strategies to promote extracellular fatty acid accumulation which include blocking competing pathways (sophorolipid biosynthesis and β-oxidation) and preventing free fatty acid activation. The best producing mutant (Δcyp52m1Δfaa1Δmfe2) secreted 0.933 g/L (± 0.04) free fatty acids with a majority of C18:1 (43.8%) followed by C18:0 and C16:0 (40.0 and 13.2%, respectively). Interestingly, deletion of SbFaa1 in a strain still producing sophorolipids also resulted in 25% increased de novo sophorolipid synthesis (P = 0.0089) and when oil was supplemented to the same strain, a 50% increase in sophorolipid production was observed compared to the wild type (P = 0.03). We believe that our work is pivotal for the further development and exploration of S. bombicola as a platform for synthesis of environmentally friendly oleochemicals.

中文翻译:

将酵母小球菌的脂质代谢从糖脂重定向到脂肪酸生产。

游离脂肪酸是在多种应用中实施的基本油脂化学制品,包括表面活性剂,润滑剂,油漆,塑料和化妆品。微生物脂肪酸生物合成得到了广泛的关注,因为它为汽油和植物油衍生的化学品提供了可持续的替代方法。酵母菌Staremella bombicola是一家微生物细胞工厂,自然利用其强大的脂质代谢功能来生产槐糖脂(> 300 g / L)。但是,在这项研究中,我们利用了S. bombicola的脂质潜力,并将其从糖脂生产平台转化为游离脂肪酸细胞工厂。我们使用了几种代谢工程学策略来促进细胞外脂肪酸积累,包括阻断竞争途径(槐糖脂生物合成和β-氧化)和防止游离脂肪酸活化。产量最高的突变体(Δcyp52m1Δfaa1Δmfe2)分泌0.933 g / L(±0.04)游离脂肪酸,其中大部分C18:1(43.8%),其次是C18:0和C16:0(分别为40.0和13.2%)。有趣的是,在仍产生槐糖脂的菌株中SbFaa1的缺失也导致从头槐糖脂的合成增加了25%(P = 0.0089),并且当向同一菌株中补充油时,与野生型相比,槐糖脂的产量增加了50% (P = 0.03)。我们相信,我们的工作对于S的进一步发展和探索至关重要。
更新日期:2019-11-01
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