This analytical cross-sectional study aimed to examine the associations between setting and food consumption and accessibility in two districts of Chiang Rai province, northern Thailand. 128 women (65 in hill tribe setting and 63 in urban setting) were surveyed using an interviewer-administered questionnaire. Traditional and mobile markets were well utilized in both settings, in spite of the growth of multinational retailers. Consumption of ready-to-eat food and home-grown/reared or wild foods was associated with socioeconomic status. Fewer hill tribe women had eaten ready-to-eat food, although some reported fairly regular consumption. Consumption of home-grown/reared or wild foods was more evident in the hill tribe group, showing their continued utilization of traditional food resources.

这项分析性横断面研究旨在研究泰国北部清莱省两个地区的环境与食物消费与可及性之间的关联。使用访调员管理的问卷调查了128名妇女（山地部落地区为65名，城市地区为63名）。尽管跨国零售商的成长，传统和移动市场在这两种情况下都得到了很好的利用。即食食品和自家种植/饲养的或野生食品的消费与社会经济地位有关。山区部落妇女较少吃即食食品，尽管有些人报告说他们经常食用。在山地部落群体中，食用自家/种养或野生食物的情况更为明显，这表明他们继续利用传统食物资源。