基本信息
邮箱：a17860725513@163.com
教育经历
2021.08 ~ 2025.07 博士研究生 香港城市大学 (全球QS排名排名第57名） 环境科学与工程
2017.09 ~ 2020.06 硕士研究生 中国海洋大学 水产动物营养与饲料学
2013.09 ~ 2017.06 本科 河北农业大学 水产养殖学
承担项目
HKTech 300 项目 (2022.11-2023.12) 项目负责人；项目资金:10万港币。资助单位：香港城市大学
学术论文
1. Ma S, Wang W X. Novel Copper-Responsive Cell Subtypes in Oyster Gills: scRNA-Seq Uncovers Detoxification Strategy and Intraspecific Accumulation Variation[J]. Environmental Science & Technology, 2025, 59(28): 14324-14335. (中科院一区,自然指数期刊，Top期刊, IF: 10.9)
2. Ma S., Wang W X (2025). Non-targeted lipidomics reveals the distinct metabolic mechanisms of nZnO and Zn ions in fish liver [J]. Environmental Science: Nano, 12, 2775-2787. (中科院一区, IF: 7.9)
3. Ma S, Xiao P, Wu Z, et al (2025). Multi-omics reveal the effect of different dietary plant protein sources on the microbiota-gut-digestive gland axis of abalone Haliotis dicus hannai [J]. Aquaculture, 742501. (中科院一区, TOP, IF: 4.242) (共一)
4. Sun, A#., Ma, S.#, & Wang, W. X. (2024). Two-sided cellular and physiological effects of zinc oxide nanoparticles: a critical review. Environmental Science: Nano ,12, 1059-1078. (中科院一区, IF: 7.9) (共一)
5. Ma, S., & Wang, W. X. (2024). Significance of Zinc Re-absorption in Zn Dynamic Regulation in Marine Fish Revealed by Pharmacokinetic Model. Environmental Pollution, 125106. (中科院二区Top, IF: 7.6)
6. Ma, S., & Wang, W. X. (2023). Enhanced resilience of marine fish to extreme environments by nano-ZnO exposure[J]. Environmental Science: Nano, 2023, 10(12): 3389-3400. (中科院一区, IF: 7.9)
7.Ma, S., & Wang, W. X. (2023). Reshaping fish intestinal microbiota and facilitating barrier function by ZnO
nanoparticles. Environmental Science: Nano, 10, 2259-2272. (中科院一区, IF: 7.9，封面文章)
8. Ma, S., & Wang, W. X. (2023). Physiological trade-off of marine fish under Zn deficient and excess conditions. Science of The Total Environment, 901, 166187. (中科院一区Top, IF: 9.8)
9. Ma, S., Shu, X., & Wang, W. X. (2022). Responses of two marine fish to organically complex Zn: Insights
from microbial community and liver transcriptomics. Science of The Total Environment, 835, 155457. (中科院一区Top, IF: 10.754)
10. Ma, S., Shu, X., & Wang, W. X. (2022). Multi-omics reveals the regulatory mechanisms of zinc exposure on the intestine-liver axis of golden pompano Trachinotus ovatus. Science of the Total Environment, 816, 151497. (中科院一区Top, IF: 10.754)
11. Ma, S., Li, X., Sun, L., Fan, W., Chen, H., Yu, H., Zhang, W. & Mai, K. (2021). Effects of dietary protein levels on growth performance, serum indexes, PI3K/AKT/ mTOR/S6K signaling and intestinal microbiota of abalone
Haliotis discus hannai. Aquaculture Nutrition, 27(4), 941-952. (中科院二区, IF: 3.5)
12. Ma, S., Guo, Y., Sun, L., Fan, W., Liu, Y., Liu, D., & Mai, K. (2020). Over high or low dietary protein levels
depressed the growth, TOR signaling, apoptosis, immune and anti-stress of abalone Haliotis discus hannai. Fish & Shellfish Immunology, 106, 241-251.(中科院一区Top, IF: 4.7)
13. Ma, S., Li, X., Huang, D., Guo, Y., Deng, J., Zhou, W., Zhang, W. & Mai, K. (2021). Effects of dietary chromium yeast and astaxanthin on the growth performance, anti-oxidative capacity, and resistance to heat stress of abalone Haliotis discus hannai. Aquaculture International, 29, 911-924. (中科院二区, IF: 2.2)
14. Ma, S., Wang, X., Gao, W., Zhang, W., & Mai, K. (2019). Supplementation of yeast extract to practical diet improves the growth, anti-oxidative capacity and intestinal morphology of shrimp Litopenaeus vannamei. Journal of Ocean University of China, 18, 933-938. (中科院三区, IF: 1.4)
15. Fall, F. N., Ma, S., Sah andi, J., Chibu ikem, C. K., Pan, M., Tabuariki, B. B., & Zhang, W. (2023). Interactions
between dietary protein level and water temperature on the growth performance, innate immunity and disease resistance of juvenile abalone. Aquaculture Reports, 30, 101559. (中科院二区Top, IF: 3.385)
16. Guo, Y., Huang, D., Chen, F., Ma, S., Zhou, W., Zhang, W., & Mai, K. (2021). Lipid deposition in abalone Haliotis discus hannai affected by dietary lipid levels through AMPKα2/ PPARα and JNK/ mTOR/SREBP-1c pathway. Aquaculture, 532, 736040. (中科院一区Top, IF: 3.9)
17. Liu, G., Ma, S., Chen, F., Gao, W., Zhang, W., & Mai, K. (2020). Effects of dietary lysolecithin on growth performance, feed utilization, intestinal morphology and metabolic responses of channel catfish (Ictalurus punctatus). Aquaculture Nutrition, 26(2), 456-465. (中科院二区, IF: 3.5)
专利情况
1. 张文兵，马硕利，周万友，李昕昕，郭衍林.一种提高鲍抗高温能力的配合饲料及其制备方法; 专利类别: 国家发明专利; 授权号:ZL201910324811.X；授权日期：2022年05月17日。
2. 张文兵, 潘明珠, 刘家欢, 马硕利, 刘玥, 黄冬, 郭衍林, 麦康森. 一种皱纹盘鲍鳃细胞的快速原代培养方法及应用; 专利类别: 国家发明专利; 授权号: ZL 202010728586.9; 授权日期：2022年10月11日。
3.张文兵,刘家欢, 潘明珠, 马硕利, 黄冬, 刘玥, 郭衍林, 麦康森. 授权专利名称: 鲍细胞培养基及鲍细胞培养方法; 专利类别：国家发明专利; 授权号：ZL 202010728588.8; 授权日期：2022年06月07日。
著作情况
Wenbing Zhang, Shuoli Ma, Xinxin Li, Yanlin Guo, Huaicheng Ge, Dong Huang, Feiyang Chen, Yanjiao Wu, Keke Lei (2021).《The Shrimp Book II》 一书中"Nutrition and shrimp health”章节主要撰写人。