Manuscript Number: FOODHYD-D-24-04098R1  
Enhancing protein interactions in Zein-β-lactoglobulin complexes by (-)-Epigallocatechin-3-gallate: Expanding the potential of molecular glues in food application  

Dear Professor Xie,

Thank you for submitting your manuscript to Food Hydrocolloids.

I am pleased to inform you that your manuscript has been accepted for publication.