2020年10月08日上午9:30于工三A349召开研一的文献汇报，欧玲、强楠楠、刘爽、胡子斌、徐丽分别汇报了三篇综述性文献，各位老师和同学积极参与讨论，受益匪浅。

1、Bioactive compounds of rice (Oryza sativa L）Review on paradigm and its potential benefit in human health：https://kdocs.cn/l/cdy0qLNRYhM1

2、Effect of extrusion processing on physicochemical, functional and nutritional characteristics of rice and rice-based products: A review ：https://kdocs.cn/l/clNYbJrYxlkh

3、Rice Starch Diversity  Effects on Structural, Morphological, Thermal, and Physicochemical Properties A Review：https://kdocs.cn/l/ckN0iZZVbb7G