• 祝贺：实验室科研训练本科生 Rui Xu, Suxian Zhang, Xiaocai Lv, Xuejiao Ren, Lingwei Bu, Yaxuan Niu 的研究成果在食品领域知名期刊Journal of Food Composition and Analysis（中科院SCI二区 TOP期刊， IF 4.6） 上发表，即：

Lei Hu*^,#, Rui Xu^#, Suxian Zhang^#, Xiaocai Lv^#, Xuejiao Ren, Lingwei Bu, Yaxuan Niu, Wenli Yao, Zhengquan Yan*, ZnO-co-CeO₂ decorated chitosan fiber oxidase mimic identified for visual monitoring of NO₂⁻, S²⁻ and Fe²⁺ in food, Journal of Food Composition and Analysis, 2025, 142: 107512

全文链接：https://www.sciencedirect.com/science/article/pii/S0889157525003278