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SMALL RUMINANT RESEARCH
基本信息
期刊名称 SMALL RUMINANT RESEARCH
SMALL RUMINANT RES
期刊ISSN 0921-4488
期刊官方网站 http://www.elsevier.com/wps/find/journaldescription.cws_home/503317/description#description
是否OA
出版商 Elsevier
出版周期 Monthly
始发年份 1988
年文章数 211
最新影响因子 1.8(2022)  scijournal影响因子  greensci影响因子
中科院SCI期刊分区
大类学科 小类学科 Top 综述
农林科学4区 AGRICULTURE, DAIRY & ANIMAL SCIENCE 奶制品与动物科学3区
CiteScore
CiteScore排名 CiteScore SJR SNIP
学科 排名 百分位 1.45 0.564 1.040
Veterinary
Food Animals
12 / 29 60%
Agricultural and Biological Sciences
Animal Science and Zoology
107 / 385 72%
补充信息
自引率 11.50%
H-index 71
SCI收录状况 Science Citation Index Expanded
官方审稿时间
网友分享审稿时间 数据统计中,敬请期待。
PubMed Central (PML) http://www.ncbi.nlm.nih.gov/nlmcatalog?term=0921-4488%5BISSN%5D
投稿指南
期刊投稿网址 http://ees.elsevier.com/rumin/
收稿范围

Small Ruminant Research publishes original, basic and applied research articles, technical notes, and review articles on research relating to goatssheepdeer, the New World camelids llamaalpacavicuna and guanaco, and the Old World camels.
Topics covered include nutrition, physiology, anatomy, genetics, microbiology, ethology, product technology, socio-economics, management, sustainability and environment, veterinary medicine and husbandry engineering. 

收录体裁
1. Original Research Papers (Regular Papers)
2. Review Articles
3. Short Communication
4. Technical Notes
6. Book Reviews
投稿指南 https://www.elsevier.com/journals/small-ruminant-research/0921-4488/guide-for-authors
投稿模板
参考文献格式 https://www.elsevier.com/journals/small-ruminant-research/0921-4488/guide-for-authors
编辑信息
Editor-in-Chief

S.Y. Landau

Agricultural Research Organization (ARO), Bet Dagan, Israel
Honorary Editors-in-Chief

G.F.W. Haenlein

Newark, DE, USA

J.G. Boyazoglu

Menton, France
Reviews and Special Issue Editor

G.C. Fthenakis

Karditsa, Greece
Statistics Editor

H. Voet

Rehovot, Israel
Associate Editors
Genetics and Breeding

N.H. Ing

College Station, TX, USA

J. Schmidova

Prague, Czech Republic
Health and Welfare

M.S.A. Kumar

North Grafton, MA, USA
Lactation and Dairy Technology (products and quality)

N. Argov-Argaman

Rehovot, Israel
Nutrition

R. Bodas

Valladolid, Spain

A. Cannas

Sassari, Italy

S. Giger-Reverdin

Paris, France
Products (meat, wool and hair)

B.A. McGregor

Geelong, VIC, Australia

E. Piasentier

Udine, Italy
Production Systems and Sustainability

J. P. Dubeuf

Corte, France

J.N.B. Shrestha

Sherbrooke, QC, Canada
Reproductive Physiology

K.C. Lehloenya

Hatfield, South Africa

M. Zarkawi

Damascus, Syrian Arab Republic
Editorial Advisory Board

H. Ben Salem

Ariana, Tunisia

J.P. Muir

Stephenville, TX USA

Y.W. Park

Fort Valley, GA, USA

W.E. Pomroy

Palmerston North, New Zealand

D.P. Rasali

Burnaby, BC, Canada

A. Rodolakis

Nouzilly, France

J.F. Torres-Acosta MVZ, MSc, PhD.

Mérida, Yucatán, Mexico

H.H. Montaldo

Coyoacán, Mexico

B.A. Blacklaws

Cambridge, UK

J.M. Burke

Booneville, AR, USA

J.F. Capote Álvarez

Tenerife, Canary Islands, Spain

I. Cervantes

Madrid, Spain

L. Ekateriniadou

Thermi, Greece

M.H. Fahmy

Ottawa, ON, Canada

N.M. Fogarty

Orange, NSW, Australia

S.P. Ford

Laramie, WY, USA

G. Freyer

Dummerstorf, Germany

M. Galina

Coyoacán, Mexico

E.G. Grünwaldt

Mendoza, Argentina

T. Kott

Prague, Czech Republic

G. Leitner

Bet Dagan, Israel

C. Li

Edmonton, AB, Canada

C. Ligda

Thessaloniki, Greece

J. Miron

Bet Dagan, Israel

G. Moatsou

Athens, Greece

G. Molle

Olmedo, Italy


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