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IMA Fungus
基本信息
期刊名称 IMA Fungus
IMA FUNGUS
期刊ISSN 2210-6340
期刊官方网站 https://imafungus.biomedcentral.com/
是否OA
出版商 International Mycological Association
出版周期
始发年份
年文章数 32
最新影响因子 3.515(2020)  scijournal影响因子  greensci影响因子
中科院SCI期刊分区
大类学科 小类学科 Top 综述
生物2区 MYCOLOGY 真菌学2区
CiteScore
CiteScore排名 CiteScore SJR SNIP
学科 排名 百分位 3.23 1.912 1.541
Agricultural and Biological Sciences
Agricultural and Biological Sciences (miscellaneous)
7 / 61 89%
Agricultural and Biological Sciences
Ecology, Evolution, Behavior and Systematics
72 / 591 87%
补充信息
自引率 15.40%
H-index 26
SCI收录状况 Science Citation Index Expanded
官方审稿时间
This journal moved to BMC in 2019, data on downloads and speed will be available in 2020
网友分享审稿时间 数据统计中,敬请期待。
PubMed Central (PML) http://www.ncbi.nlm.nih.gov/nlmcatalog?term=2210-6340%5BISSN%5D
投稿指南
期刊投稿网址 https://www.editorialmanager.com/imaf/default.aspx
收稿范围

IMA Fungus, founded in 2010, is the flagship journal of the International Mycological Association (IMA). The IMA represents the interests of mycology and mycologists worldwide, through a series of regional and national organizations, and is responsible for the now four-yearly International Mycological Congresses (IMCs). The journal considers contributions from all areas of mycology expected to be of interest to the wider mycological community, from basic research to applications. It also includes editorials, news, correspondence, reports of mycological meetings, information on awards and mycologists, and book reviews. IMA Fungus is mandated as the journal in which formal proposals relating to the rules on the naming of fungi or protected lists of names are to be published. 

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编辑信息

EDITOR-IN-CHIEF

David Hawksworth, Royal Botanic Gardens Kew, UK

 

SENIOR EDITORS

Paola Bonfante, University of Turin, Italy 
Matthew Fisher, Imperial College London, UK 
Robert Lücking, Botanical Garden and Botanical Museum Berlin, Germany 
Wieland Meyer, The University of Sydney, Australia 
Brenda Wingfield, University of Pretoria, South Africa

 

ASSOCIATE EDITORS

Takayuki Aoki, National Agriculture and Food Research Organization, Japan
Michael Arampatzis, University of Thessaloniki, Greece
Dominik Begerow, Ruhr-Universität Bochum, Germany
Gregory Bonito, Michigan State University, USA
Wilhelm De Beer, University of Pretoria, South Africa 
Aryia Chindamporn, Chulalongkorn University, Thailand
Isabella Dib Ferreira Gremião, FIOCRUZ, Brazil
David M Geiser, Pennsylvania State University, USA
Daniel Henk, University of Bath, UK
Nemat O Keyhani, University of Florida, USA
Mark Krockenberger, University of Sydney, Australia
Francois Lutzoni, Duke University, USA
Tom May, Royal Botanic Gardens Victoria, Australia
Maarja Öpik, University of Tartu, Estonia 
Scott A Redhead, Agriculture and Agri-Food Canada, Canada 
Amir Seyedmousavi, National Institutes of Health, USA
Peter Williamson, NIH/NIAID, USA


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