Phenolic compounds are part of the protection system of plants against all kinds of pests and are therefore considered a natural alternative to conventional plant protection agents. Five phenolic compounds (phlorizin, resveratrol, ferulic acid, 5-n-alkylresorcinols, and quercetin) were used as active ingredients in the preparation of a bioactive emulsion and screened for their ability to inhibit the growth of four phytopathogenic fungi - Aspergillus niger, Botrytis cinerea, Penicillium expansum, and Fusarium culmorum. By using design of experiments, several interactions between the phenols were determined, however, ferulic acid was identified as highly effective against the growth of Botrytis cinerea. The growth-inhibitory effect of this emulsion was enhanced by adapting the ferulic acid concentration (0.085%, m/v) with the help of response surface methodology. Subsequent tests confirmed the activity against the growth of nine fungicide-resistant Botrytis cinerea isolates and showed promising results against the infection of injured and contaminated grapes.

酚类化合物是植物抵抗各种害虫的保护系统的一部分，因此被认为是常规植物保护剂的天然替代品。在制备生物活性乳剂中，使用了五种酚类化合物（ph嗪，白藜芦醇，阿魏酸，5-正烷基间苯二酚和槲皮素）作为活性成分，并筛选了它们抑制四种植物病原真菌-黑曲霉，黑葡萄菌的生长的能力。灰霉病，扩展青霉和镰刀菌。通过实验设计，确定了酚之间的几种相互作用，但是，阿魏酸被认为对抑制细菌的生长非常有效。灰葡萄孢。通过使用响应面法调整阿魏酸的浓度（0.085％，m / v），可以增强该乳剂的生长抑制作用。随后的测试证实了对九种抗真菌剂的灰葡萄孢分离株的生长具有抑制活性，并显示出对受伤和受污染的葡萄感染的有希望的结果。