People who reported dietary intake that was most consistent with the 2005 Dietary Guidelines for Americans had lower risk of pancreatic cancer, according to a new study published August 15 in the Journal of the National Cancer Institute .

中文翻译：

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食用高质量的饮食与胰腺癌的风险降低有关

根据8月15日在《美国国家癌症研究所杂志》上发表的一项新研究，报告饮食摄入与《 2005年美国饮食指南》最一致的人罹患胰腺癌的风险较低。